My wall collection

Sweet oat biscuits

Mince on toast

Tuna tortilla

Sri Lankan wattalapam

Sri Lankan pumpkin fry with coconut

Sri Lankan black pork curry

Sri Lankan tequila and curry leaf cocktail

Sambal mussels

San choy bau

Sweet potato muffins

Cauliflower ragu

Gingerbread apple butter

Savoy cabbage gratin

Savoy cabbage thoran

Miyan taushe (Nigerian pumpkin stew)

Red salad with a punchy dressing

Fondue flavours

Air fryer halloumi fries

Air fryer brownies

Turkey, leek and bacon pie

Cherry nanaimo bars

Swedish mushroom soup

Seafood platter tart

Negroni salmon

Mince pie parfait

50/50 martini

Mulled wine and hazelnut loaf cake

Hot and sour soup

Karak chai

Kimchi jeon (spicy kimchi pancakes)

Muhammara

Refried beans

Sweet potato soup

Vegan shakshuka

Pineapple and shichimi margarita

Virgin piña colada

Horchata de Valencia

Cauliflower mash

Gluten-free biscuits

Gluten-free cheesecake

Mince and tatties

Neeps and tatties

Vegan pastry

Acai bowl

Chicken soup

Gluten-free shortbread

Cauliflower soup

Pineapple smoothie

Protein porridge

Protein porridge

Sauerkraut

Seitan

Silken tofu

Vegetable soup

Blueberry smoothie

Curd cheese and semolina dumplings with bilberry jam

Transylvanian griddle breads

Spritz

Celeriac shawarma

Moldavian layered pie with hemp cream

Martinez

Apple and almond galette

Whole roast monktail, Anya potatoes and garlicky sauce

White negroni

Butter-poached trout, burnt leeks and hazelnuts

Buttermilk fried chicken wings

Glazed cocktail sausages

Burrata al tartufo

Christmas pavlova

Banoffee french toast

Roast pork shoulder with cinnamon and clementines

Pomegranate and walnut stuffing balls

Jewelled pilaf

Loukoumades (Greek doughnuts)

Sage and honey butter roasted chestnuts

Gochujang roasted root veg

Winter panzanella

Tiramis-choux tower

Pistachio and cherry nougat pandoro

Gingerbread pie

Christmas lamingtons

Punjabi mutton curry

Vegan raspberry and lemon trifle

Vegan gingerbread men

Vegan Christmas cake

Luxury hot chocolate

Stollen bites

Rum truffles

Roast chestnuts

Marron glacé

Vegan pigs in duvets

Honey-roasted parsnips

Christmas fudge

Sloe gin fizz

Cranberry and port sauce

Vegan stuffing

Brussels sprouts gratin

Hot buttered rum

Christmas jam

Christmas crumble