My wall collection
Vanilla Bean Spritz Cookies
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Cornmeal Lime Shortbread Fans
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Sparkly Gingerbread
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Sheet-Pan Lemony Chicken With Brussels Sprouts
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Honey-Roasted Peanut Thumbprints
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Cherry Rugelach With Cardamom Sugar
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Brandied Fruit Scones
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Taiwanese Popcorn Chicken With Fried Basil
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Caramelized Onion, Apple and Goat Cheese Melts
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Lemon Meringue Cookies
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Cheesy Bread Balls in Tomato Sauce
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Stuffing Panzanella With Cranberry Vinaigrette
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Stuffing Dumpling Soup
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Baked Apple Cider Doughnuts
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Wild Rice and Roasted Squash Salad With Cider Vinaigrette
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Best Thanksgiving Leftovers Sandwich
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Slow Cooker Lentil Soup With Sausage and Apples
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Lentil Soup With Smoked Sausage and Apples
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Apple Cider-Caramel Dumplings
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Salt-Rising Bread
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Scallion-Cheddar Cornbread Stuffing
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Stuffed Acorn Squash With Sausage and Kale
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Pumpkin Fudge Torte
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Cacio e Pepe Cheese Puffs
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Sweet Potatoes With Sour Cream and Pecans
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Turkey Breast Roulade With Garlic and Rosemary
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Sweet Potato and Onion Dip
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Pecan Pie Sandwich Cookies
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Caramelized Onion Galette
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Creamy Pumpkin Soup
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Mini Sweet Potato Pies
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Puréed Potatoes With Lemon
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Charred Carrots With Orange and Balsamic
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Salty-Sweet Barbecue Salmon and Broccoli
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Ground Beef Chili With Chocolate and Peanut Butter
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Cinnamon Crumb Cake Muffins
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Mulling-Spice Cake With Cream-Cheese Frosting
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New York Sour Shot
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Bamboo Shot
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Tamales de Frijol (Oaxacan Black Bean Tamales)
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Soup Joumou
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Caviar Sour Cream Dip With Potato Chips
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Crispy Oven Bacon and Eggs
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Crispy Stuffed Mushrooms With Harissa and Apricots
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Coffee-Rubbed Grilled Fish
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Fig-Olive Tapenade With Prosciutto and Persimmon
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Vegan Doughnuts
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Tamales de Pollo (Chipotle Chicken Tamales)
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Tinga de Pollo (Chicken with Chipotle and Onions)
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Chicken Cafreal
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Smoked Salmon, Fennel and Herbed Mascarpone Tart
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Folami’s BBQ Tofu
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Tamales de Chile Rojo (Red Chile Tamales With Meat)
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Carne con Chile Rojo (Chuck Braised in Chile)
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James Beard’s Farmer’s Chicken
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Salsa Macha
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Brown Sugar Roulade With Burnt Honey Apples
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Maple-Baked Salmon
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Chocolate-Stuffed Oatmeal Cookies
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Spicy Sheet-Pan Chicken With Sweet Potatoes and Kale
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Sheet-Pan Sausages and Mushrooms With Arugula and Croutons
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Korean Braised Spare Ribs With Soy and Black Pepper
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White Borscht
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Classic Trifle With Berries or Citrus
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Shrimp Creole
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Potato and White Bean Puttanesca Soup
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Ginger Chocolate Cake
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Clementine Confit
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Spice-Rubbed Braised Brisket
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Caramelized Sheet-Pan French Toast
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Creamy Vegan Tofu Noodles
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Pure Potato Latkes
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Taiwanese Beef Noodle Soup
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Slow-Roasted Salmon With Mushroom-Leek Broth
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Eggnog Snickerdoodles
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Malt Chocolate and Marshmallow Sandwiches
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Soft Sugar Cookies With Raspberry Frosting
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Pistachio Pinwheels
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Wright Flyer
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Applejack Butter Pecan Bundt Cake
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Suon Kho (Pork Ribs in Savory Caramel Sauce)
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Goat Cheese and Fig Quick Bread
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Pressure Cooker Vietnamese Caramel Pork and Eggs
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Thit Heo Kho Trung (Pork and Eggs in Caramel Sauce)
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Dua Hanh (Pickled Shallots)
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Jamaican Curry Chicken and Potatoes
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Creamy Vegan Polenta
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Jerk Chicken Meatballs With Barbecue-Pineapple Glaze
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Shrimp Étouffée
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Braised Chicken With Tomatoes, Cumin and Feta
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Polenta Lasagna With Spinach and Herby Ricotta
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Vegan Creamy Leek Pasta
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Creamy Vegan Polenta With Mushrooms and Kale
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Olive-Walnut Pasta
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No-Bake Mango Lime Cheesecake
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Spicy and Tingly Beef
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Brown Stew Chicken
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Roasted Cauliflower Salad With Halloumi and Lemon
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Crispy Mushroom Focaccia
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Caramelized Plantains With Beans, Scallions and Lemon
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