My wall collection

Swiss Chard and Lamb Torte With Fennel-Pomegranate Relish

Classic Beef Brisket With Caramelized Onions

Cranberry Sauce

Sheet-Pan Chicken With Chickpeas, Cumin and Turmeric

Baked Chicken With Crispy Parmesan and Tomatoes

Classic Brioche

Mashed Potato Salad With Scallions and Herbs

Chocolate Ganache With Black Sesame and Miso

Hot Fudge and Salted Chocolate Bits Sundae

Corn and Clam Chowder With Zucchini and Herbs

Le Grand Aioli

Smoky Lobster Salad With Potatoes

Grilled Pork Loin With Herbs, Cumin and Garlic

Honey-Glazed Mushrooms With Udon

Chicken-Fried Steak With Queso Gravy

Garlicky Chicken Thighs With Scallion and Lime

Queso Gravy

Classic Zucchini Bread

Alice Waters’s Seasonal Minestrone

Provoleta (Grilled Provolone Cheese)

Shrimp With Creamed Corn and Feta

Savory Mini-Madeleines

Marinated Beet Salad With Whipped Goat Cheese

Jessica B. Harris’s Summer Succotash

Long-Cooked Vegetables

Grilled Oysters With Hot-Sauce Butter

Pasta With Wilted Greens, Bacon and Fried Egg

Deep-Fried Borek

Berry Coconut No-Bake Cheesecake

Roasted Sweet Potatoes With Smoked Paprika

Steamed Clams With Jalapeño Butter

Soy Dipping Sauce

Thai-Style Spare Ribs

Fudgy Nutella Brownies

Fruit Cobbler With Any Fruit

Cranberry-Pear Crumble Bars

Eggplant Ravaiya

Roasted Mushrooms With Braised Black Lentils and Parsley Croutons

Spaghetti With Salmon Two Ways

Cilantro-and-Mint Salad

Roasted Peppers With Lemon Ricotta

Ice-Cold Martinez

Deep-Dish Apple Pie

Nutella Banana Bread

Katsudon (Pork-Cutlet Rice Bowl)

Stuffed Sweet Peppers With Tuna, Bulgur and Herbs

Spiced Lamb and Rice with Walnuts, Mint and Pomegranate

Roasted Grapes With Caramelized Wine and Yogurt Ice Cream

Black and Brown Rice Stuffing With Walnuts and Pears

Spiced Red Wine Poached Pears

Peruvian Roasted Chicken With Spicy Cilantro Sauce

Black Grape, Blue Cheese and Thyme Flatbread

Country Fried Chesapeake Catfish With Jalapeño-Mint Aioli

Duck Breast With Braised Belgian Endive, Shaved Cauliflower and Green Peppercorns

Halibut With Brown Butter, Lemon and Sage

Striped Bass with Fresh Figs

Dosas With Mustard Greens and Pumpkin-Seed Chutney

Chicken With Apricots, Lemon and Saffron

Roasted Sweet Potatoes With Hot Honey Browned Butter

Slow-Roasted Citrus Salmon With Herb Salad

Lemon-Spice Visiting Cake

Crisp Smashed Potatoes With Fried Onions and Parsley

Chocolate-Cherry Sourdough Bread

Firehouse Chili Gumbo

Roasted Broccolini and Lemon With Parmesan

Yellow Beet Salad With Mustard Seed Dressing

Baked-Potato-Style Red Beets

Giant Crinkled Chocolate Chip Cookies

Herbed Garlic Bread

Pumpkin Chocolate-Chip Cookies

Pumpkin Sheet Cake With Molasses Cream-Cheese Frosting

Fluffy Pumpkin Pancakes

Baked Ziti

Pumpkin Bundt Cake With Maple Brown-Butter Glaze

Pressure Cooker Sticky Tamarind Baby Back Ribs

Roasted Broccoli With Almonds and Cardamom (Malai Broccoli)

Sausage With Peppers and Onions

Smoky Braised Kale With Tomato

Cornbread Madeleines With Jalapeño

Quick Minestrone

Sri Lankan Dal With Coconut and Lime Kale

Apple Gingersnap Crumble

Pressure Cooker Coconut Curry Chicken

Brussels Sprouts With Chorizo

Chorizo Dressing With Leeks

Sweet-and-Sour Cauliflower With Golden Raisins

Sweet Potato and Gruyère Gratin

Fennel-Apple Salad With Walnuts

Cranberry Sauce Salsa

Smashed Carrots With Feta and Mint

Roast Turkey With Orange and Sage

Thanksgiving Leftovers Enchilada Pie

Italian Fennel Sausage

Classic Lasagna

Nem Nuong (Vietnamese Sausage)

Classic Diner Breakfast

Classic Birthday Cake

One-Pot Meatballs and Sauce

Sour Cream and Onion Dip

Garlic Braised Short Ribs With Red Wine