My wall collection

Apple Pie Bars

Gingerbread Snickerdoodles

Caramel Apples

Maple Pecan Monkey Bread

Rémoulade

Rice Cooker Steel-Cut Oats

Spicy Minced Shrimp With Rice Noodles

Ratatouille Pie

Apple Skillet Cake With Salted Caramel Frosting

Apple Butter Rugelach

Vegetables-and-Dip Pita Pocket

Cajun Shrimp Boil

Whole-Grain Banana Yogurt Muffins

Scallion Egg Wrap

Granola Bites

Ham Omelet Sandwich

Loaded Baked Frittata

Chocolate Milk

White Bean Hummus With Tahini and Coriander

Nectarine-Raspberry Cobbler With Ginger Biscuits

Marinated Zucchini With Farro, Chickpeas and Parmesan

BLT Tacos

Persian Cod With Herbs and Tamarind

Clams With Celery and Toasted Garlic

Surnoli (Coconut-Rice Pancakes)

Tea-Soaked Drunken Chicken With Cilantro-Scallion Oil

Vegetable Shabu Shabu in Kombu-Ginger Broth

Crisp Tofu Katsu With Lemon-Tahini Sauce

Roasted Salmon With Toasted Sesame Slaw

Baked Cod With Crunchy Miso-Butter Bread Crumbs

One-Pot Spanish-Style Shrimp and Chorizo Pasta

Korean Bulgogi Bolognese

Vietnamese-Style Chicken With Fragrant Rice Noodles

Shake and Bake Chicken Thighs With Parmesan Peas

Couscous Salad With Turmeric, Chickpea and Tomato

Farro With Salmon, Cucumber, Radicchio and Dill

Quinoa Salad With Chicken, Almonds and Avocado

Toasted Coconut Rice With Bok Choy and Fried Eggs

BLT Pasta

Pasta With Green Beans and Almond Gremolata

Lamb Leg Steak With Olive Relish and Tomatoes

Corn-Seafood Stew With Avocado and Chiles

Sambal Tumis

Roasted Pear Quick Bread

Maple-Glazed Sweet Potato Wedges With Bacon

Sweet Potato Hash Browns

Cheddar Beer Bread Rolls

Pumpkin Skillet Cake With Cream Cheese Frosting

Loaded Sweet Potatoes With Black Beans and Cheddar

Salt-Rubbed Sweet Potatoes With Sour Cream and Chives

Double Ranch Mozzarella Sticks

Apple Butter Quick Bread

Garlicky Hasselback Sweet Potatoes

Classic Ranch Dressing

Cold Pork Rice Noodles With Cucumber and Peanuts

Brined Pork Chops With Fennel

Seafood Pasta With Tomato and Crushed Olives

Ranch Dressing With Fresh Herbs

Chicken With Raisins

Cheddar-Stuffed Turkey Burger With Avocado

Seared Chicken Breast With Potatoes and Capers

Classic Chicken Schnitzel With Smashed Cucumbers

Broiled Fish Tacos

Shrimp and Kimchi Rice Bowl

Grilled Salmon With Kale Chips

Cumin Steak With Kale, Fennel and Feta Salad

Beef and Broccoli Lo Mein

Parmesan Chicken Breast With Tomato and Herb Salad

Apple Prune Cardamom Cake

French Fries

Smoked Bulgur and Pomegranate Salad

Spiced Halibut With Spinach and Chickpea Stew

Angel Hair Pasta With Peppers and Tomatoes

Todd Richards’s Fried Catfish With Hot Sauce

Pan-Fried Halibut With Spiced Chickpea and Herb Salad

Bay Leaf Chicken With Orange Parsley Salad

Grain Frittata With Chile, Lime and Fresh Herbs

Pasta With Sausage, Squash and Sage Brown Butter

Spicy Sheet-Pan Sausage and Squash

Slow-Roasted Tomato Sauce With Pasta

Kimchi Rice Porridge

Pasta Aglio Olio With Butternut Squash

Sesame-Crusted Pork Cutlets With Cabbage

Sheet-Pan Gochujang Shrimp and Green Beans

Olive Oil-Braised Chickpeas and Broccoli Rabe

Mokonuts’ Rye-Cranberry Chocolate-Chunk Cookies

Summer Vegetable Salad

Shortbread Plum Tart With Honey and Cinnamon

Chivichangas de Machaca (Stewed Brisket and Cheese Chimichangas)

Matzo Ball Soup a la Mexicana

5-Minute Hummus

Apple-Pear Galette With Apple Cider Caramel

Butcher’s Steak With Leafy Greens Salsa Verde

Roasted Cauliflower, Paneer and Lentil Salad

Cauliflower Chaat for One

Honey Ice Cream With a Kick

Migas Breakfast Tacos

Coconut-Stewed Bamboo Shoots With Shrimp (Ginataang Tambo)

Sonoran-Style Flour Tortillas

Sausage Sage Biscuits