Recipe Tip: Cherry Traybake

Recipe Tip: Cherry Traybake

Top Recipe by Julian Kutos. All ingredients and tips for getting it right. Wonderfully succulent, this classic traybake tastes of summer - Julian Kutos shows how to make it in no time at all.

    Ingredients

    Instructions

    1. Step 1

      Pit the cherries and marinate in cherry brandy and vanilla sugar (or vanilla essence).
    2. Step 2

      Preheat oven to 170°C. Remove the butter from the refrigerator and let it soften. Separate eggs.
    3. Step 3

      Cream the butter with egg yolks, salt, rum and half the sugar. Sift the baking powder and flour. Beat the egg whites with the remaining sugar until stiff.
    4. Step 4

      Fold the beaten egg whites and flour into the rest of the mixture and stir very gently.
    5. Step 5

      Chocolate & Mango Cake with Chilli Mexico gave us the combination of chocolate and chilli, Thailand that of mango and chilli. We boldly take the best of both worlds with this recipe. Dessert
    6. Step 6

      Strawberry and Rhubarb Semifreddo Ice cream, cake, dessert – a semifreddo is all of these things. Here is our seasonal strawberry and rhubarb recipe. Strawberry
    7. Step 7

      Biscuits: Orange Biscuits The wonderful scent of oranges not only goes perfectly with the Christmas season, but also goes well with juicy biscuits.
    8. Step 8

      Strawberry Tiramisu Julian Kutos creates summer on a plate with this fruity and sweet dessert. Strawberry
    9. Step 9

      Crêpes Suzette