Chicken kyiv salad
Use shop-bought shortcuts to create this flavour-packed warm salad. Breaded chicken saves making croutons and the garlic butter adds an extra punch
- Preparation:
- Cooking:
- Total:
- Serves: 2 persons
Ingredients
- 2chicken kyivs (we used M&S)
- 1large head cos lettuce
- caesar salad dressing (we used Ocado)
- parmesan , to serve
Instructions
Step 1
Cook the kyivs following pack instructions, generally 25-30 mins on an oven tray at 200C/180C fan/gas 6. Put the empty tray into the oven as it heats up to help crisp the crumbs on the underside of the kyivs when you add them. Leave to cool for 5 mins.Step 2
Shred or tear the lettuce into a large bowl. Slice the kyivs and tip them into the bowl along with any garlic butter. Add some caesar dressing to taste and shave over parmesan to serve.