Espresso and tonic
This is a great choice when you’re steering clear of alcohol – really quick and easy to make, and with the little kick of caffeine to give a booze-free boost
- Preparation:
- Total:
- Serves: 1 person
Ingredients
- tonic water
- ice
- 50ml coffee
- ½lemon
Instructions
Step 1
Pour the tonic water into a tumbler over plenty of ice, leaving enough room to add the 50ml coffee. Pour the coffee over slowly so it swirls on top. Add a good squeeze of lemon, then serve.