Recipe Tip: Beef Tartare with Herb Butter - Falstaff
Top Recipe for 4 Persons. All ingredients and tips for getting it right. This classic from "Flatschers" restaurant in Vienna, is only prepared with the best beef.
Ingredients
- 300 gfillet of beef
- 1red onion
- 2 tablespoonmustard
- 3 tablespoonketchup
- 1 tablespoonWorcestershire Sauce
- 2anchovy fillets
- 1pickled gherkin
- 2 tablespooncapers
- 3 tablespoonpaprika powder
- 1 teaspoon(s)cayenne pepper
- parsley
- salt
- pepper
- brandy
Instructions
Step 1
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