Recipe Tip: Raclette Omelette

Instructions

1. Step 1

   Heat the olive oil in a pan and gently cook the onion and garlic. Add the tomato and simmer for 5 minutes.

2. Step 2

   In a small bowl, beat the eggs and cream and season with salt and pepper.

3. Step 3

   Add the tomato pieces, onion and garlic to the egg mixture and mix well.

4. Step 4

   If using a raclette grill: pour the omelette mixture into a small pan and melt the raclette cheese in another small pan. Once the omelette is cooked to your liking, pour the melted raclette cheese over the top.

5. Step 5

   If using a frying pan: heat a drizzle of olive oil in the pan, pour in the omelette mixture and cook to your liking.

6. Step 6

   In a separate pan, heat the raclette cheese until melting. Pour the melted cheese over the omelette and serve.