This spicy Mexican cocktail comes from El Pastor, a group of authentic Mexican taquerias in London. Combining cold lager, chilli, tequila and lime, it's just the ticket for hot summer days
  • Preparation:
  • Total:
  • Serves: 1 person



  1. Step 1

    Run a wedge of lime around the rim of a highball glass, and dip in the celery salt.
  2. Step 2

    Mix the tequila, tomato juice, worcestershire sauce, hot sauce, Tabasco and lime juice in a jug.
  3. Step 3

    Top up the glass with ice, then pour in the michelada mixture and top up with beer.