Recipe Tip: Blue Cheese Dressing
Top Recipe. All ingredients and tips for getting it right. This is forbiddingly simple – and any modifications to this simplicity actually only detract. The most important thing is to have a sharp, salty blue cheese.
- 250 gsharp blue cheese
Step 1Whizz in a blender until smooth and runny.
Step 2Adjust for seasoning with salt (if necessary).
Step 3Serve over iceberg lettuce wedges for an American classic.
Step 4Toasted pumpkin seeds make it special, along with crispy, smoked bacon or candied walnuts.