Recipe Tip: Avocado Spaghetti with Lemon Gremolata

Recipe Tip: Avocado Spaghetti with Lemon Gremolata

Top Recipe. All ingredients and tips for getting it right. Tanja Grandits shows how is easy it is to prepare pasta with avocados, capers and lemons.



    1. Step 1

      Mix all ingredients for the salsa (avocado, lemon zest and juice, capers, olive oil, parsley, seasoning) in a bowl and season to taste.
    2. Step 2

      For the gremolata, heat the olive oil in a pan and fry the panko breadcrumbs, stirring constantly until golden brown. Pour into a bowl, mix with zest and juice of lemon, parsley and seasoning.
    3. Step 3

      Cook the spaghetti in plenty of heavily salted water until al dente. Drain and mix with the avocado salsa. Put the gremolata on the spaghetti.
    4. Step 4

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    5. Step 5

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    6. Step 6

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    7. Step 7

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    8. Step 8

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