Dried Cranberry Fruit-Nut Bars

Fruit-nut bars with dried cranberries. No sugar added.

Ingredients

• 1 cup almond flour
• 0.5 cup unsalted butter, softened
• 2 large eggs, divided
• 1 cup dark chocolate chips
• 1 cup chopped walnuts
• 1 cup unsweetened dried cranberries
• 1 cup unsweetened coconut flakes
• 0.5 cup raw sunflower seeds
• 2 tablespoons flax seeds
• 1 cup heavy cream

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Mix almond flour, butter, and 1 egg in a bowl until well combined. Press into the bottom of an 8-inch square pan.
3. Stir chocolate chips, walnuts, cranberries, coconut flakes, sunflower seeds, and flax seeds together in a large bowl. Cover the almond dough with this mixture.
4. Mix cream and remaining egg thoroughly in a small bowl; pour evenly over the fruit-nut mixture.
5. Bake in the preheated oven for 25 minutes. Remove from the oven and cool to room temperature, 30 to 45 minutes. Chill in the refrigerator for 2 hours before cutting into 16 bars.