Sesame Chicken Dip

Savory marinated chicken on a bed of cream cheese infused with garlic and cilantro, topped with crunchy peanuts, more cilantro, and a spicy sweet chile sauce! This sesame chicken dip is a huge hit at all our gatherings! Serve with rice crackers, or crackers of your choice.

Ingredients

• 2 tablespoons soy sauce
• 4 teaspoons sesame oil
• 4 cloves garlic, minced, divided
• 4 cups cooked diced chicken breast
• 3 (8 ounce) packages reduced-fat cream cheese
• 1 cup chopped fresh cilantro, divided
• 0.5 teaspoon salt
• 0.5 cup salted peanuts, chopped
• 8 medium green onions, thinly sliced
• 1 teaspoon sweet chile sauce

Steps

1. Combine soy sauce, sesame oil, and 2 cloves of garlic in a large bowl. Add cooked chicken and toss to coat. Refrigerate and marinate for 1 hour.
2. Combine cream cheese, 1/4 cup cilantro, remaining garlic, and salt in another bowl; beat with an electric mixer until creamy.
3. Spread dip onto a large serving platter and top with marinated chicken. Sprinkle chicken with peanuts, green onions, and remaining cilantro, and drizzle sweet chile sauce over top. Cover and refrigerate for at least 1 hour before serving.