Almond Jell-O® with Lychee
Light and refreshing! Also very pretty.
- Preparation:
- Total:
- Serves: 4 persons
Ingredients
- 1cup water
- 2(.25 ounce) packages unflavored gelatin powder
- 1cup boiling water
- 2cups milk
- ¾cup white sugar
- 1½ teaspoons almond extract
- 8lychees, or to taste
Instructions
Step 1
Pour 1 cup water into a bowl; stir in gelatin powder until dissolved. Slowly stir boiling water into gelatin mixture. Mix milk, sugar, and almond extract into gelatin mixture; add lychees. Pour gelatin mixture into a shallow container; refrigerate until set, 3 to 4 hours.