Negroni highball
This take on a classic negroni is made with blood orange soda, lemon juice and orange bitters for a taller drink to sip on. The recipe comes from Italian restaurant Luca
- Total:
- Serves: 1 person
Ingredients
- negroni batch (equal measures of gin, Campari and rosso vermouth)
- 25ml lemon juice
- 5ml sugar syrup
- a dash orange bitters
- blood orange soda
- orange slice, to garnish
- negroni batch (equal measures of gin, Campari and rosso vermouth)
- 25ml lemon juice
- 5ml sugar syrup
- a dash orange bitters
- blood orange soda
- orange slice, to garnish
Instructions
Step 1
Add the first four ingredients to a highball glass. Fill with ice, gently stir and top up with blood orange soda. Garnish with an orange slice.