Pink gin 75

Pink gin 75

Try this clever twist on a classic cocktail – a refreshing blend of berry- or rhubarb-flavoured gin, prosecco, grapefruit juice and raspberries
  • Preparation:
  • Total:
  • Serves: 1 person



  1. Step 1

    Tip the gin, raspberries, grapefruit juice and sugar syrup, if using, into a cocktail shaker along with a handful of ice. Shake until the outside of the shaker feels ice-cold.
  2. Step 2

    Double-strain the drink into a champagne flute or coupe glass, then top up with champagne or prosecco. Drop in a raspberry or garnish with edible flower petals.