Asian Ginger Dressing
This Asian salad dressing is terrific for all salads, especially cabbage salads. Everyone who has had the dressing wants the recipe.
- Preparation:
- Cooking:
- Total:
Ingredients
- ¾cup olive oil
- ½cup soy sauce
- ⅓cup rice vinegar
- ¼cup water
- 3tablespoons honey
- 3cloves garlic, minced
- 2tablespoons minced fresh ginger root
Instructions
Step 1
Combine olive oil, soy sauce, rice vinegar, water, honey, garlic, and ginger in a 1-pint glass jar. Cover the jar with a tight-fitting lid; shake well.Step 2
Remove the lid, then heat the jar in the microwave until honey is dissolved, about 1 minute. Allow to cool.Step 3
Shake well before serving. Store covered in the refrigerator.