Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies
This recipe makes the best chocolate chip cookies you've ever eaten! Made with pantry staples, you can make a batch right now to taste for yourself.
- Preparation:
- Cooking:
- Total:
- Serves: 24 persons
Ingredients
- 3 ½cups all-purpose flour
- 1teaspoon baking powder
- 1teaspoon baking soda
- 1teaspoon salt
- 1cup butter, softened
- 2cups brown sugar
- 6tablespoons white sugar
- 2eggs
- 4teaspoons vanilla extract
- 1(12 ounce) bag chocolate chips
Instructions
Step 1
Gather all ingredients. Preheat the oven to 300 degrees F (150 degrees C).Step 2
Gently mix the flour, baking powder, baking soda, and salt with a fork in a bowl. Set aside.Step 3
Beat the butter, brown sugar, and white sugar with an electric mixer in a large bowl until smooth. Add the eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Beat in the vanilla with the last egg.Step 4
Mix in the flour mixture until just incorporated. Fold in the chocolate chips, mixing just enough to evenly combine.Step 5
Divide the dough into 24 3-tablespoon-sized balls. Flatten the balls to about 1/4-inch thick onto a baking sheet.Step 6
Bake in the preheated oven until the edges are golden, 15 to 17 minutes. Allow the cookies to cool on the baking sheet until the centers begin to set, about 20 minutes.