Banana daiquiri

Bring sunshine to your cocktail repertoire in the form of a punchy, fun banana daiquiri. Garnish with banana slices, lime wedges or cocktail cherries

Ingredients

• 50 ml white rum
• 25 ml banana liqueur
• 10 ml lime juice
• 1 ripe banana, peeled
• 2 handfuls of crushed ice
• banana slices or banana chips, lime wedges or cocktail cherries, to garnish (optional)

Steps

1. Put the rum, banana liqueur, lime juice, banana and ice in a blender suitable for crushing ice, and blitz until smooth.
2. Pour the drink into a hurricane or other tall glass, and garnish with banana slices or chips, lime wedges or cocktail cherries, if you like (we skewered two cocktail cherries and a lime wedge on a cocktail stick).