Rich Macaroni and Tomato Bake
A quick and easy dish that everyone loves.
- Preparation:
- Cooking:
- Total:
- Serves: 4 persons
Ingredients
- 1½ cups macaroni
- 2slices bacon, chopped
- 1½ cups pasta sauce
- ½teaspoon ground black pepper
- 3eggs, beaten
- ½cup heavy cream
- ½cup milk
- 1pinch ground nutmeg
- ½cup shredded mozzarella cheese
Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.Step 2
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.Step 3
In a large skillet over medium heat, cook bacon until crisp. Stir in pasta sauce, black pepper and cooked pasta. Spread mixture in prepared dish.Step 4
In a medium bowl, combine eggs, cream, milk and nutmeg and stir until smooth. Pour gently over macaroni mixture. Sprinkle with mozzarella.Step 5
Bake in preheated oven 30 minutes, until set and golden brown.