Sticky soy and chilli chicken wings

Sticky soy and chilli chicken wings

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  • Preparation:
  • Total:
  • Serves: 2 persons

Ingredients

Instructions

  1. Step 1

    Mix together the soy sauce, honey and Sriracha sauce in a bowl. Set aside half of the marinade, mix the remainder of the marinade with the chicken wings
  2. Step 2

    Grill the chicken over/on a medium heat (approx. 200°C) for approx. 25 mins., turning once or twice. Serve with the remainder of the marinade.