Crockpot Rice Pilaf

Crockpot Rice Pilaf

Tender and delicious crockpot rice pilaf cooks in your slow cooker using only three ingredients in a super simple recipe.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 12 persons



  1. Step 1

    Combine broth and water in a 4 cup glass measuring cup and microwave on high until very hot, about 5 minutes. You can also heat the broth and water mixture in a saucepan on the stovetop. Don't let the mixture boil.
  2. Step 2

    Spray a 3 1/2 quart slow cooker with cooking spray to reduce sticking.
  3. Step 3

    Combine rice, onion, and pepper in the slow cooker and mix to combine.
  4. Step 4

    Pour hot broth mixture over and cover crock pot.
  5. Step 5

    Cook on high for 1 1/2 to 2 hours, until rice, is tender. Stir and serve.