Seven Layer Bars
Easy to make, and very rich. Can use different kinds of chips (vanilla or peanut butter) to suit your taste.
- Preparation:
- Cooking:
- Total:
- Serves: 3 persons
Ingredients
- ½cup unsalted butter
- 1½ cups graham cracker crumbs
- 1cup semisweet chocolate chips
- 1cup butterscotch chips
- 1cup chopped walnuts
- 1(14 ounce) can sweetened condensed milk
- 1⅓ cups shredded coconut
Instructions
Step 1
Preheat oven to 350 degrees F (180 degrees C).Step 2
Place butter in 13 x 9 inch pan and melt in oven. Swirl to coat bottom and sides with butter.Step 3
Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.Step 4
Bake until edges are golden brown, about 25 minutes. Let cool before cutting into bars.