Air Fryer Bacon-Wrapped Dates
Whip up these sweet, salty, and crunchy treats in minutes for a great appetizer.
- Preparation:
- Cooking:
- Total:
- Serves: 12 persons
Ingredients
- 6slices reduced-sodium bacon
- 12each Medjool dates, pitted
- 12almonds whole salted almonds
Instructions
Step 1
Place the air fryer close to an exhaust fan and preheat to 285 degrees F (140 degrees C).Step 2
Place bacon onto a cutting board and slice in half crosswise. Stuff each date with 1 almond and wrap with 1/2 slice of bacon. Place the bacon-wrapped dates into the basket of the air fryer, end side down, not touching.Step 3
Air fry until fat has been rendered, 10 to 11 minutes. Remove to a paper towel-lined plate to drain. Serve warm.