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- Serves: 4 persons
- 4 tbspinstant coffee
- 4 tbspsugar
- 3 tbspwater
- 2 ½ dlfull-cream milk
Step 1Pour the coffee, sugar and water into a measuring cup. Using the whisk on a hand mixer, whisk for approx. 10 mins. until stiff.
Step 2Froth the milk hot or cold using a milk frother, pour into 4 glasses. Top with the coffee foam.