Oven Barbecued Beef
This barbecued beef recipe is cooked in the oven with a homemade barbecue sauce. Use as a sandwich filler or pair with potatoes or rice.
- Preparation:
- Cooking:
- Total:
- Serves: 6 persons
Ingredients
- 1lean chuck roast , about 3 pounds
- 1can (10 1/2 ounces) condensed cream of mushroom soup
- 1envelope Lipton onion soup mix
- 1jar barbecue sauce
- 1cup ketchup
- 2tablespoons prepared mustard
- ¼cup cider vinegar
- ⅓cup dark brown sugar
- 2teaspoon Worcestershire sauce
- ½teaspoon salt
- ¼teaspoon Tabasco sauce