Cheese Soup V
Satisfying -- the ultimate cheese soup around! Vary the cheese as you like, and garnish with parsley and bacon bits.
- Preparation:
- Cooking:
- Total:
- Serves: 6 persons
Ingredients
- ½cup chopped celery
- ⅓cup chopped carrot
- ¾cup water
- 2tablespoons butter
- ½onion, chopped
- ⅓cup all-purpose flour
- 2cups whole milk
- 1.3cups chicken broth
- 1¾ cups shredded Cheddar cheese
Instructions
Step 1
In a small saucepan, combine celery, carrot and water. Bring to a boil, then reduce heat and simmer until tender.Step 2
Meanwhile, in a large saucepan over medium heat, melt butter. Cook onion in butter until tender. Stir in flour and milk and cook until thickened. Stir in broth, cheese and vegetables with their liquid. Stir until cheese is melted and elements are well combined. Serve hot.