Heirloom Tomato Salad with Feta

Greek-style heirloom tomato salad. Garnish with more basil.

Ingredients

• 0.25 cup chopped fresh basil
• 3 tablespoons lemon juice
• 2 tablespoons olive oil
• 2 teaspoons Dijon mustard
• 0.25 teaspoon salt
• 0.125 teaspoon ground black pepper
• 4 large multicolor heirloom tomatoes, sliced
• 2 medium English cucumbers, sliced
• 0.3333333333333333 cup crumbled feta cheese

Steps

1. Whisk basil, lemon juice, olive oil, Dijon mustard, salt, and pepper together in a large bowl to make dressing.
2. Arrange tomatoes and cucumbers in a serving dish. Drizzle with dressing and sprinkle with feta cheese.