Honey-Garlic Slow Cooker Chicken Thighs
I have used it often. It's easy and uses pantry staples. Always a hit with adults and kids. Serve with basmati rice or quinoa and steamed or roasted vegetables.
- Preparation:
- Cooking:
- Total:
- Serves: 4 persons
Ingredients
- 4skinless, boneless chicken thighs
- ½cup soy sauce
- ½cup ketchup
- ⅓cup honey
- 3cloves garlic, minced
- 1teaspoon dried basil
Instructions
Step 1
Lay chicken thighs into the bottom of a 4-quart slow cooker.Step 2
Whisk soy sauce, ketchup, honey, garlic, and basil together in a bowl; pour over the chicken.Step 3
Cook on Low for 6 hours.