Coffee Mug Cake

Coffee Mug Cake

Prepare warm coffee cake in the time it takes to brew your morning coffee! This single-serving, warming dessert is a real treat.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 1 person



  1. Step 1

    Gather the ingredients.
  2. Step 2

    To make the streusel topping, combine the chopped pecans, flour, brown sugar, and cinnamon in a small bowl.
  3. Step 3

    Cut the butter into small cubes and press into the flour mixture with a fork until it resembles coarse crumbs. Set aside in the refrigerator while making the cake.
  4. Step 4

    To make the cake, put the cake mix and the water into a 12-ounce mug. Use a fork to stir them together until they are smooth.
  5. Step 5

    Microwave for 60 seconds.
  6. Step 6

    Top with the streusel topping and microwave for 60 more seconds.
  7. Step 7

    The coffee cake is done when a toothpick inserted in the center comes out clean. Cool slightly before serving.