Leftover Halloween Candy Bar Blondies
Got some leftover Halloween candy? Turn it into a dessert your whole family will love. These blonde brownies are enhanced by bits of candy bars. Use chocolate candies for a sweet taste, or use nut-based candies for a rich taste.
- Preparation:
- Cooking:
- Total:
- Serves: 12 persons
Ingredients
- 2cups brown sugar, packed
- ½cup butter, at room temperature
- 2eggs, beaten
- 2teaspoons vanilla extract
- 1½ cups all-purpose flour
- 2teaspoons baking powder
- 1teaspoon salt
- 1cup chopped chocolate candy bar pieces
Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch glass baking pan.Step 2
Combine brown sugar and butter in a large mixing bowl. Add eggs and vanilla extract, stirring until all is well combined.Step 3
Combine flour, baking powder, and salt in a bowl. Add flour mixture to egg mixture, stirring only until incorporated. Fold in candy pieces. Spread batter into the prepared pan; mixture will be thick.Step 4
Bake on the center rack of the preheated oven until a toothpick inserted in the center comes out clean, about 25 minutes. Allow to cool 10 minutes before slicing.