Herbed Blackberries on the Rocks
This summer sipper is customizable. Out of rosemary? Try mint or sage. Not a tequila drinker? Vodka works just as well. Or make it a mocktail and replace the tequila with a splash of lime or blackberry sparkling water.
- Preparation:
- Total:
- Serves: 1 person
Ingredients
- 6fresh blackberries, divided
- 3sprigs fresh rosemary, divided
- ice cubes
- 1½ fluid ounces tequila
- 1fluid ounce lime juice
- 4teaspoons simple syrup
Instructions
Step 1
Put 4 blackberries and 2 sprigs of rosemary in a cocktail shaker; crush gently with a muddler or back of a wooden spoon. Add ice cubes, tequila, lime juice, and 4 teaspoons simple syrup. Cover and shake until very cold. Strain into an ice-filled glass. Garnish with more blackberries and remaining rosemary sprig.n