Chilled Coconut-Honeydew Soup

A refreshing chilled soup with honeydew melon, lime juice, and coconut milk is great for hot days. Use reduced-fat coconut milk to make the soup even lighter.

Ingredients

• 1 honeydew melon, cubed
• 1 (14 ounce) can light coconut milk
• 2 tablespoons honey
• 2 limes, juiced
• 0.5 teaspoon ground cinnamon
• 0.25 teaspoon ground ginger

Steps

1. Combine honeydew melon, coconut milk, honey, lime juice, cinnamon, and ginger in a blender; blend until smooth. Refrigerate for 1 hour and serve chilled.