Aunt Betz Cookies

Delicious no-bake bar cookies! For variety you can substitute butterscotch chips for chocolate chips.

Ingredients

• 2 eggs
• 1 cup white sugar
• 0.75 cup butter
• 2 ½ cups graham cracker crumbs
• 2 cups miniature marshmallows
• 12 ounces semisweet chocolate chips
• 3 tablespoons peanut butter
• 0.5 cup chopped walnuts
• 0.5 cup shredded coconut

Steps

1. Beat eggs. Combine eggs, sugar, and butter or margarine in a large saucepan. Bring to a boil and let cook on low for 2 minutes, stirring constantly. Turn off heat. Add the crumbs, marshmallows and coconut.
2. Spread mixture into a lightly buttered 9x13 inch dish.
3. Melt the chocolate chips and peanut butter together and spread over the top of the bars. Refrigerate overnight. Cut into small squares to serve.