Cielo's Spring Salmon

This is one of my favorite recipes. Baked salmon is coated with a simple mixture of oyster sauce and salad dressing. I always make it for parties and serve it with nugget potatoes. It's very simple and has lots of flavor.

Ingredients

• 0.3333333333333333 cup oyster sauce
• 0.3333333333333333 cup creamy salad dressing (e.g. Miracle Whip)
• 2 pounds spring salmon fillets

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a small bowl, mix together the oyster sauce, and salad dressing. Coat salmon fillets with the sauce on both sides, and place in a shallow baking dish.
3. Bake for 15 minutes in the preheated oven, until the fish flakes easily with a fork.