Pecan Bars I

Instructions

1. Step 1

   Preheat oven to 350 degrees F (175 degrees C). Grease 9 inch square baking pan.

2. Step 2

   To make crust: In medium mixing bowl, combine flour and salt. Add in shortening until mixture resembles coarse crumbs. Press dough into baking pan and bake for 15 minutes.

3. Step 3

   To make the filling: In large mixing bowl, beat sugar, eggs and bourbon. Slowly add in flour and salt, mixing well. Fold in coconut and pecans.

4. Step 4

   Spread filling over hot crust. Bake 12 to 15 minutes, or until lightly browned. Let cool on wire racks before cutting into bars.