Easy Peanut Butter Cupcakes

Easy Peanut Butter Cupcakes

These peanut butter cupcakes are easy to make with a cake mix, a perfect last-minute dessert for any occasion.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 24 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    Position a rack in the center of the oven and heat to 350 F. Prepare the cake mix according to package directions, adding 1/2 cup of peanut butter along with the eggs, oil, and water called for on the box directions.
  3. Step 3

    Spoon the batter into muffin pans lined with baking cups , filling each about 2/3 full.
  4. Step 4

    Bake for 20 to 25 minutes or until cake bounces back when touched lightly.
  5. Step 5

    Place cupcakes on a rack to cool.
  6. Step 6

    Blend ready-to-spread frosting with the remaining 1/4 cup peanut butter.
  7. Step 7

    Frost the cooled cupcakes, and serve.