Sparkling Apple Cider Mimosa

Sparkling Apple Cider Mimosa

A fan-favorite that adds some "sparkle" to your brunch all year-round!
  • Preparation:
  • Total:
  • Serves: 4 persons



  1. Step 1

    Add sugar and pumpkin spice seasoning to a bowl; mix.
  2. Step 2

    Dip champagne flute rims in water, then season each rim with sugar and pumpkin spice mixture.
  3. Step 3

    Add 1/2 cup of Domaine Ste. Michelle to each glass. Fill the rest of the glass with apple cider.