Easy Lazy Meatballs (Meat) Recipe
One of the challenges I face is how to satiate the appetite of my always-hungry, 13-year-old son. I discovered that meatballs hit the spot.
- Serves: 8 persons
- 2pounds lean ground meat
- ½cup breadcrumbs, or matzo meal
- 2teaspoon onion powder
- 1(26-ounce) can (740 grams) tomato sauce
- 1(16-ounce) can (450 grams) cranberry sauce
Step 1Gather the ingredients.
Step 2In a bowl, combine meat with eggs, bread crumbs and spices.
Step 3In a pot, combine the sauces. Place over medium heat. Cook for 5 minutes, stirring occasionally.
Step 4Form the meat mixture into balls the size walnuts.
Step 5Carefully add the meatballs to the pot.
Step 6Cover the pot and cook on low for 40 minutes.