Quick Sherry Chicken

Quick Sherry Chicken

Simple and easy! Serve with rice or pasta.
  • Serves: 6 persons



  1. Step 1

    In a large skillet, brown chicken in oil. Pour excess oil off.
  2. Step 2

    Stir in undiluted soup, sherry, and whole onions. Cover. Simmer for 45 minutes, or until done. Stir occasionally.