French Toast Grilled Cheese
French toast grilled cheese is stuffed with Swiss and ham and is the perfect brunch sandwich recipe when your taste buds want sweet and savory.
- Serves: 4 persons
- 6large eggs
- ½cup milk
- ½teaspoon salt
- 1teaspoon dijon mustard
- ½teaspoon onion powder
- 1teaspoon granulated sugar
- 1teaspoon black pepper
- 8slices Swiss cheese
- 8slices brioche bread
- 1pound ham (deli sliced, preferably honey ham)
- 2tablespoons butter
- Optional : raspberry jam
- Optional : honey mustard
Step 1Gather the ingredients.
Step 2In a medium-sized bowl, whisk together the eggs, milk, salt, dijon, onion powder, sugar, and pepper until completely combined and cohesive.
Step 3Place one piece of the Swiss cheese on top of a slice of the bread, top with a few slices of ham, and then another slice of Swiss cheese. Top with the second slice of bread. Then repeat with the remaining bread until you have four sandwiches.
Step 4Heat a large griddle or skillet on medium-high heat.
Step 5Dip each sandwich into the egg mixture so that both sides are coated.
Step 6Turn the griddle down to low and add the butter. Coat the griddle with the butter. Place the sandwiches on the griddle and cover each one with a small lid.
Step 7Once that side is browned and the cheese is slightly melted, flip the sandwich and cover with the lid again.
Step 8Once the other side is brown and the cheese is completely melted remove it from the griddle, cut in half, and serve with the raspberry jam or honey mustard.
Step 9Serve with homemade fries or a fresh green salad to make a complete meal. Enjoy!