Jacksonville Crisps
A soft chewy cookie with lots of extra goodies.
- Serves: 30 persons
Ingredients
- ½cup shortening
- ½cup brown sugar
- ½cup white sugar
- 1egg
- 1teaspoon vanilla extract
- ¾cup all-purpose flour
- ½teaspoon baking powder
- ⅛teaspoon salt
- ¼cup chopped walnuts
- 1cup cornflakes cereal
- 1cup quick cooking oats
Instructions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.Step 2
In a medium bowl, cream together the shortening, brown sugar and white sugar. Stir in the egg and vanilla. Sift together the flour baking powder and salt, add to the creamed mixture and mix well. Finally, stir in the nuts, corn cereal and quick oats.Step 3
Drop dough by heaping spoonfuls onto the prepared cookie sheets. Press down slightly with a fork. Bake for 12 to 15 minutes in the preheated oven. Remove from cookie sheets to cool on wire racks.