Microwave Chocolate Mug Cake
This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly decadent and great for nights when I need a yummy dessert that is ready in less than 10 minutes! Chocolate chips make this recipe even better.
- Preparation:
- Cooking:
- Total:
- Serves: 1 person
Ingredients
- ¼cup all-purpose flour
- ¼cup white sugar
- 2tablespoons unsweetened cocoa powder
- ⅛teaspoon baking soda
- ⅛teaspoon salt
- 3tablespoons milk
- 2tablespoons canola oil
- 1tablespoon water
- ¼teaspoon vanilla extract
Instructions
Step 1
Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.Step 2
Cook in microwave until cake is done in the middle, about 1 minute 45 seconds.