Tangy and sweet with a bit of a bite. Quick and easy, and always requested at gatherings.
- Serves: 6 persons
- 1(12 ounce) bag cranberries, fresh or frozen
- 1bunch cilantro, chopped
- 1bunch green onions, cut into 3 inch lengths
- 1jalapeno pepper, seeded and minced
- 2limes, juiced
- ¾cup white sugar
- 1pinch salt
Step 1Combine cranberries, cilantro, green onions, jalapeno pepper, lime juice, sugar, and salt in the bowl of a food processor fitted with a medium blade. Chop to medium consistency. Refrigerate if not using immediately. Serve at room temperature.