Cranberry Salsa

Cranberry Salsa

Tangy and sweet with a bit of a bite. Quick and easy, and always requested at gatherings.
  • Preparation:
  • Total:
  • Serves: 6 persons

Ingredients

Instructions

  1. Step 1

    Combine cranberries, cilantro, green onions, jalapeno pepper, lime juice, sugar, and salt in the bowl of a food processor fitted with a medium blade. Chop to medium consistency. Refrigerate if not using immediately. Serve at room temperature.