Turkey Club Sandwich
You haven't had a turkey club sandwich until you've had one made with your own leftover turkey.
- Preparation:
- Cooking:
- Total:
- Serves: 1 person
Ingredients
- 3slices white bread
- 2tablespoons mayonnaise
- 2leaves lettuce (Romaine, green leaf, or iceberg)
- 2slices fresh tomato
- 4strips crispy bacon
- 3to 4 ounces turkey (cooked)
- 2tablespoons cranberry sauce , optional
Instructions
Step 1
Gather the ingredients.Step 2
Toast the bread and spread 1 side of each slice with mayo.Step 3
Place 1 piece of lettuce, sliced tomato, cranberry sauce—if you so desire, and the bacon on 1 slice. Place a second slice over these ingredients, mayo-side down.Step 4
Spread this top bread slice with mayo, and place the turkey and another lettuce leaf on it, then top with the remaining slice of bread.Step 5
Cut the sandwich into triangles diagonally. Serve and enjoy.