Israeli Charoset
I have been making this charoset since my first Passover. Even the kids love it!
- Preparation:
- Total:
- Serves: 10 persons
Ingredients
- 2apples, cored and quartered
- 3bananas, broken into chunks
- 1cup dates, pitted
- 1cup chopped walnuts
- 1orange, zested and juiced
- lemon, zested and juiced
- 2teaspoons ground cinnamon
- 2teaspoons white sugar
- ⅓cup dry red wine
- 2tablespoons matzo meal, or as needed
Instructions
Step 1
Blend apples, bananas, dates, walnuts, orange zest and juice, lemon zest and juice, cinnamon, and sugar in a food processor until chunky. Transfer apple mixture to a bowl and stir in wine. Gradually stir matzo meal into apple mixture, adding enough to soak up the wine; chill in refrigerator.