Chia Pudding with Banana 🥛🍌

Instructions

1. Step 1

   Take a mason jar and fill in 1 cup of whatever milk you choose
   

2. Step 2

   Add salt, honey 🍯 and chia seeds. Mix very well until all seeds are incorporated into the milk and no clumps are left.
   

3. Step 3

   Wait 2 minutes and stir again. Put it into the refrigerator for at least 2 hours or up to 7 days.
   

4. Step 4

   Once the chia seeds have absorbed the entire liquid you can add the topping: sliced banana. Serve with a little cinnamon — Enjoy 😋