Grilled Maple-Bourbon Chicken

Grilled Maple-Bourbon Chicken

This is a delicious chicken recipe that is sure to please. The bourbon is subtle yet adds a fantastic flavor to the chicken breasts.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 3 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    Combine, herbs, bourbon, soy sauce, water, maple syrup, and olive oil in a large bowl. Divide the mixture in half.
  3. Step 3

    Add the chicken to the bowl and coat well with half the mixture.
  4. Step 4

    Cover and marinate for 2 to 3 hours.
  5. Step 5

    Place the remaining mixture in a small saucepan and simmer on low heat for eight to ten minutes, stirring often.
  6. Step 6

    Remove from heat. You may need to reheat before serving.
  7. Step 7

    Preheat the grill for medium heat. Remove chicken from refrigerator and discard marinade.
  8. Step 8

    Place chicken on the grill and allow to cook for 20 minutes or until meat reaches an internal temperature of 165 F in the thickest part.
  9. Step 9

    Once cooked, remove from heat and serve with warmed sauce on top.
  10. Step 10