Easy Broccoli With Cheese Sauce

Easy Broccoli With Cheese Sauce

This easy broccoli and cheese recipe is made with frozen broccoli spears and a simple sauce made with American cheese.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 6 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    Steam or boil broccoli following package instructions. 
  3. Step 3

    If using fresh broccoli, steam in a covered saucepan over simmering water for 4 to 5 minutes, just until tender. 
  4. Step 4

    In a medium saucepan or saucier over medium heat, combine cheese, milk, and onion powder. Heat, stirring frequently, until cheese is melted, and mixture is smooth, about 7 minutes. Add salt and pepper to taste, plus ground cayenne or hot sauce if desired.
  5. Step 5

    Pour sauce over broccoli arranged on a serving platter or in a bowl, or serve sauce separately.